{"id":66,"date":"2020-07-06T10:04:10","date_gmt":"2020-07-06T10:04:10","guid":{"rendered":"http:\/\/www.the-cooking-bee.org\/?p=66"},"modified":"2021-09-17T14:47:55","modified_gmt":"2021-09-17T12:47:55","slug":"basic-pasta","status":"publish","type":"post","link":"https:\/\/www.the-cooking-bee.org\/?p=66","title":{"rendered":"Basic pasta"},"content":{"rendered":"\n<p>So versatile and so tasty!<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"http:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0037-e1629027256186-1024x965.jpeg\" alt=\"\" class=\"wp-image-67\" width=\"351\" height=\"331\" srcset=\"https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0037-e1629027256186-1024x965.jpeg 1024w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0037-e1629027256186-300x283.jpeg 300w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0037-e1629027256186-768x724.jpeg 768w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0037-e1629027256186.jpeg 1505w\" sizes=\"(max-width: 351px) 100vw, 351px\" \/><\/figure><\/div>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Ingredients<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td> Plain white flour <\/td><td>4 cups \/ 500g<\/td><\/tr><tr><td>Warm water<\/td><td>1 cup \/ 240ml plus a 2-3 Tbsp<\/td><\/tr><tr><td>Olive oil<\/td><td>4-5 Tbsp<\/td><\/tr><tr><td>Salt<\/td><td>1 tsp<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>Steps<\/strong><\/p>\n\n\n\n<p>Mix the flour and the salt in a large bowl. <\/p>\n\n\n\n<p>Add 1 cup of warm water and 4 Tbsp of olive oil. <\/p>\n\n\n\n<p>Mix into a smooth dough using your hands. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" src=\"http:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0294-1024x768.jpg\" alt=\"\" class=\"wp-image-68\" width=\"405\" height=\"304\" srcset=\"https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0294-1024x768.jpg 1024w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0294-300x225.jpg 300w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0294-768x576.jpg 768w\" sizes=\"(max-width: 405px) 100vw, 405px\" \/><\/figure><\/div>\n\n\n\n<p>Add a little more water if the dough is too dry and add a little more oil if the mixture is crumbly and not very pliable. <\/p>\n\n\n\n<p>You can store the dough in the fridge wrapped in plastic wrap for a day or two or use right away. <\/p>\n\n\n\n<p>Use a pasta machine or rolling pin to roll the dough out. Add some extra flour to prevent sticking. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"http:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0036-e1629026492719-1024x822.jpeg\" alt=\"\" class=\"wp-image-70\" width=\"486\" height=\"390\" srcset=\"https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0036-e1629026492719-1024x822.jpeg 1024w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0036-e1629026492719-300x241.jpeg 300w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0036-e1629026492719-768x617.jpeg 768w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0036-e1629026492719.jpeg 1536w\" sizes=\"(max-width: 486px) 100vw, 486px\" \/><\/figure><\/div>\n\n\n\n<p>You can make lasagna sheets, cut the dough into strips to make tagliatelle, fill the dough to make ravioli- the options are countless! <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"http:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806-1024x895.jpg\" alt=\"\" class=\"wp-image-71\" width=\"417\" height=\"364\" srcset=\"https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806-1024x895.jpg 1024w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806-300x262.jpg 300w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806-768x671.jpg 768w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806-1536x1343.jpg 1536w, https:\/\/www.the-cooking-bee.org\/wp-content\/uploads\/2020\/07\/IMG_0237-e1629027012806.jpg 1757w\" sizes=\"(max-width: 417px) 100vw, 417px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Another regular on the menu in our house!<\/p>\n","protected":false},"author":1,"featured_media":67,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[6],"tags":[],"_links":{"self":[{"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/posts\/66"}],"collection":[{"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=66"}],"version-history":[{"count":11,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/posts\/66\/revisions"}],"predecessor-version":[{"id":210,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/posts\/66\/revisions\/210"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=\/wp\/v2\/media\/67"}],"wp:attachment":[{"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=66"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=66"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.the-cooking-bee.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=66"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}